Nutrition Facts
Servings Per Recipe: 9
Serving Size: 1 serving
Amount Per Serving
Calories 198.6
Total Fat 15.8 g
Saturated Fat 8.9 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 2.0 g
Cholesterol 20.5 mg
Sodium 185.1 mg
Potassium 3.0 mg
Total Carbohydrate 8.3 g
Dietary Fiber 4.5 g
Sugars 0.3 g
Protein 5.7 g
Vitamin A 4.8 %
Vitamin B-12 0.3 %
Vitamin B-6 0.0 %
Vitamin C 0.0 %
Vitamin D 1.3 %
Vitamin E 0.7 %
Calcium 0.2 %
Copper 0.0 %
Folate 0.1 %
Iron 7.2 %
Magnesium 0.1 %
Manganese 0.1 %
Niacin 0.0 %
Pantothenic Acid 0.1 %
Phosphorus 0.2 %
Riboflavin 0.2 %
Selenium 0.1 %
Thiamin 0.0 %
Zinc 0.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Gluten free brownies

View the full Gluten free brownies Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Gluten free brownies

68 calories of Butter, salted, (0.67 tbsp)

62 calories of Unsweetened Baking Chocolate Squares (Baker's) 1 (1oz square) kec, (0.44 oz)

38 calories of Almond Flour, (0.06 cup)

20 calories of Bob's Red Mill Coconut Flour, (0.67 tbsp)

9 calories of xylitol, (0.02 cup)

1 calories of Vanilla Extract, (0.11 tsp)

0 calories of Salt, (0.06 tsp)


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