Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 246.3
Total Fat 10.0 g
Saturated Fat 2.1 g
Polyunsaturated Fat 2.6 g
Monounsaturated Fat 3.4 g
Cholesterol 62.4 mg
Sodium 148.6 mg
Potassium 564.6 mg
Total Carbohydrate 12.8 g
Dietary Fiber 1.6 g
Sugars 3.3 g
Protein 25.2 g
Vitamin A 41.8 %
Vitamin B-12 83.6 %
Vitamin B-6 24.5 %
Vitamin C 9.3 %
Vitamin D 0.0 %
Vitamin E 2.9 %
Calcium 26.8 %
Copper 13.0 %
Folate 7.2 %
Iron 9.3 %
Magnesium 11.8 %
Manganese 13.6 %
Niacin 42.8 %
Pantothenic Acid 12.7 %
Phosphorus 41.7 %
Riboflavin 17.2 %
Selenium 56.8 %
Thiamin 9.6 %
Zinc 8.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Salmon Cakes

View the full Salmon Cakes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Salmon Cakes

158 calories of Pink Salmon (canned), (0.25 can)

31 calories of Sweet potato, cooked, baked in skin, without salt, (0.19 large)

26 calories of Bread crumbs, dry, grated, plain, (0.06 cup)

13 calories of Cheese (parmesean), (0.50 tbsp)

7 calories of Olive Oil, (0.06 tbsp)

7 calories of Olive Oil, (0.06 tbsp)

4 calories of Onions, raw, (0.06 cup, chopped)

0 calories of Celery, raw, (0.02 cup, diced)


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