Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 143.5
Total Fat 2.7 g
Saturated Fat 2.2 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.2 g
Cholesterol 0.0 mg
Sodium 119.5 mg
Potassium 195.5 mg
Total Carbohydrate 29.3 g
Dietary Fiber 2.2 g
Sugars 16.4 g
Protein 1.8 g
Vitamin A 1.8 %
Vitamin B-12 0.0 %
Vitamin B-6 4.0 %
Vitamin C 86.5 %
Vitamin D 0.0 %
Vitamin E 0.8 %
Calcium 2.6 %
Copper 5.0 %
Folate 11.2 %
Iron 6.5 %
Magnesium 4.5 %
Manganese 19.8 %
Niacin 4.3 %
Pantothenic Acid 4.5 %
Phosphorus 3.9 %
Riboflavin 3.6 %
Selenium 4.9 %
Thiamin 7.1 %
Zinc 2.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Fruit Sushi recipe

View the full Fruit Sushi recipe Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Fruit Sushi recipe

48 calories of White Rice, short grain, cooked, (0.20 cup)

38 calories of Granulated Sugar, (0.05 cup)

17 calories of Strawberries, fresh, (0.40 cup, whole)

17 calories of Oranges, (0.20 cup, sections)

4 calories of Coconut Milk (Silk), (0.05 cup)

0 calories of Water, tap, (0.25 cup (8 fl oz))

0 calories of Salt, (0.05 tsp)


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