Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 320.3
Total Fat 19.7 g
Saturated Fat 7.1 g
Polyunsaturated Fat 2.1 g
Monounsaturated Fat 9.2 g
Cholesterol 39.0 mg
Sodium 885.9 mg
Potassium 350.3 mg
Total Carbohydrate 23.7 g
Dietary Fiber 2.6 g
Sugars 15.5 g
Protein 15.4 g
Vitamin A 2.2 %
Vitamin B-12 15.5 %
Vitamin B-6 8.7 %
Vitamin C 0.7 %
Vitamin D 0.0 %
Vitamin E 2.7 %
Calcium 3.3 %
Copper 8.4 %
Folate 2.5 %
Iron 9.6 %
Magnesium 6.9 %
Manganese 4.3 %
Niacin 16.2 %
Pantothenic Acid 5.2 %
Phosphorus 17.3 %
Riboflavin 8.0 %
Selenium 18.5 %
Thiamin 19.1 %
Zinc 17.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Baked Beans

View the full Baked Beans Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Baked Beans

217 calories of Bacon, pork, microwaved, (0.25 unit, cooked (yield from 1 lb raw meat))

60 calories of Baked beans, plain or vegetarian, (0.25 cup)

44 calories of Ground beef, (0.50 oz)

17 calories of Brown Sugar, (1.50 tsp unpacked)

17 calories of Kraft Barbecue Sauce Original, (0.75 tbsp)


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