Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 169.5
Total Fat 6.4 g
Saturated Fat 1.0 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 4.2 g
Cholesterol 16.6 mg
Sodium 113.5 mg
Potassium 49.5 mg
Total Carbohydrate 26.0 g
Dietary Fiber 3.2 g
Sugars 8.6 g
Protein 4.1 g
Vitamin A 1.5 %
Vitamin B-12 1.9 %
Vitamin B-6 1.4 %
Vitamin C 1.3 %
Vitamin D 2.8 %
Vitamin E 4.5 %
Calcium 8.0 %
Copper 0.5 %
Folate 1.2 %
Iron 1.3 %
Magnesium 0.9 %
Manganese 1.7 %
Niacin 0.7 %
Pantothenic Acid 0.9 %
Phosphorus 5.0 %
Riboflavin 3.0 %
Selenium 0.6 %
Thiamin 0.9 %
Zinc 1.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Good Housekeeping Blueberry Muffin Recipe


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Good Housekeeping Blueberry Muffin Recipe

73 calories of Whole Wheat Flour, (0.18 cup)

57 calories of Olive Oil, (0.03 cup)

23 calories of Granulated Sugar, (0.03 cup)

12 calories of Blueberries, frozen (unsweetened), (0.15 cup, unthawed)

7 calories of Milk, nonfat, (0.08 cup)

6 calories of Egg, fresh, whole, raw, (0.10 medium)

0 calories of Baking Powder, (0.20 tsp)


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