Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 48.4 | Total Fat | 0.3 g |
---|---|
Saturated Fat | 0.0 g |
Polyunsaturated Fat | 0.2 g |
Monounsaturated Fat | 0.0 g |
Cholesterol | 0.0 mg |
Sodium | 1,177.1 mg |
Potassium | 84.0 mg |
Total Carbohydrate | 10.9 g |
Dietary Fiber | 1.6 g |
Sugars | 3.3 g |
Protein | 1.1 g |
Vitamin A | 18.2 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 9.0 % |
Vitamin C | 6.7 % |
Vitamin D | 0.0 % |
Vitamin E | 0.1 % |
Calcium | 1.9 % |
Copper | 1.9 % |
Folate | 0.5 % |
Iron | 3.1 % |
Magnesium | 1.4 % |
Manganese | 8.3 % |
Niacin | 1.6 % |
Pantothenic Acid | 0.8 % |
Phosphorus | 2.0 % |
Riboflavin | 2.4 % |
Selenium | 1.9 % |
Thiamin | 2.0 % |
Zinc | 1.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Barbaque sauce
View the full Barbaque sauce Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Barbaque sauce
15 calories of Heinz, One Carb Reduced Sugar Tomato Ketchup, 1 Tbsp, (3 serving)
15 calories of Raw White Onion (Serving = 1 medium Onion), (0.25 serving)
13 calories of Garlic, (3 cloves)
5 calories of Paprika, (0.25 tbsp)
0 calories of Colgin Liquid Smoke (natural Hickory), (1.50 tsp)
0 calories of Red Wine Vinegar (Great Value), (0.75 tbsp)
0 calories of salt, Hain* sea salt, (0.25 tsp)
0 calories of Black Pepper (Ground), (0.25 tsp)
Calories per serving of Barbaque sauce
15 calories of Heinz, One Carb Reduced Sugar Tomato Ketchup, 1 Tbsp, (3 serving)
15 calories of Raw White Onion (Serving = 1 medium Onion), (0.25 serving)
13 calories of Garlic, (3 cloves)
5 calories of Paprika, (0.25 tbsp)
0 calories of Colgin Liquid Smoke (natural Hickory), (1.50 tsp)
0 calories of Red Wine Vinegar (Great Value), (0.75 tbsp)
0 calories of salt, Hain* sea salt, (0.25 tsp)
0 calories of Black Pepper (Ground), (0.25 tsp)
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