Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 118.8
Total Fat 5.6 g
Saturated Fat 2.2 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 0.8 g
Cholesterol 65.2 mg
Sodium 216.5 mg
Potassium 92.8 mg
Total Carbohydrate 3.3 g
Dietary Fiber 0.6 g
Sugars 0.7 g
Protein 13.2 g
Vitamin A 6.3 %
Vitamin B-12 15.9 %
Vitamin B-6 11.4 %
Vitamin C 19.5 %
Vitamin D 0.0 %
Vitamin E 0.8 %
Calcium 2.4 %
Copper 1.1 %
Folate 3.5 %
Iron 4.0 %
Magnesium 1.4 %
Manganese 3.3 %
Niacin 23.0 %
Pantothenic Acid 2.3 %
Phosphorus 12.2 %
Riboflavin 4.5 %
Selenium 5.7 %
Thiamin 1.4 %
Zinc 1.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Dill Salmon Salad

View the full Dill Salmon Salad Recipe & Instructions
TAGS:  Fish | Salad | Fish Salad |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Dill Salmon Salad

72 calories of Salmon, canned, Kirkland brand, (1.81 oz)

20 calories of Hard Boiled Egg, (0.25 large)

11 calories of best foods light mayonaisse, (0.31 serving)

8 calories of Onions, raw, (0.13 cup, chopped)

6 calories of Daisy Light Sour Cream, (0.31 tbsp)

2 calories of Bell Pepper - Red - 1 large (164 gram), (10.25 gram(s))

1 calories of Cucumber (peeled), (0.06 cup, pared, chopped)

1 calories of Dill weed, fresh, (0.25 cup sprigs)


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