Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 187.1
Total Fat 11.2 g
Saturated Fat 1.2 g
Polyunsaturated Fat 3.4 g
Monounsaturated Fat 5.3 g
Cholesterol 5.5 mg
Sodium 374.3 mg
Potassium 364.8 mg
Total Carbohydrate 15.6 g
Dietary Fiber 3.0 g
Sugars 10.2 g
Protein 6.0 g
Vitamin A 27.5 %
Vitamin B-12 2.0 %
Vitamin B-6 8.0 %
Vitamin C 137.1 %
Vitamin D 0.0 %
Vitamin E 7.5 %
Calcium 7.7 %
Copper 2.7 %
Folate 16.0 %
Iron 6.0 %
Magnesium 6.5 %
Manganese 11.4 %
Niacin 4.6 %
Pantothenic Acid 5.4 %
Phosphorus 11.0 %
Riboflavin 8.0 %
Selenium 7.0 %
Thiamin 6.1 %
Zinc 4.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Broccoli Salad

View the full Broccoli Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Broccoli Salad

80 calories of Canola Mayonnaise, (2 tbsp)

33 calories of Bacon, pork, microwaved, (0.75 medium slices, cooked (raw product packed 20/lb))

25 calories of Broccoli, fresh, (1 cup, chopped)

23 calories of Granulated Sugar, (0.03 cup)

17 calories of Sun Maid Golden Raisins 1/4 Cup, (0.13 serving)

12 calories of Cheddar or Colby Cheese, Low Fat, (0.06 cup, shredded)

1 calories of Onions, raw, (0.03 cup, sliced)

1 calories of Cider Vinegar, (0.38 tbsp)

0 calories of Celery seed, (0.03 tsp)


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