Bbq Recipes

What a treat these burgers are! I love how the tangy flavor of the sauce and the peppery notes of the greens play off the savory burger.

Craving pizza, but want something a bit more portion-controlled? This flatbread is the ticket! Feel free to pile on extra veggies of your choice.

I don't know a kid who doesn't love the combo of cheese and barbecue sauce. This dish is a swap on mac-n-cheese and BBQ chicken that's quick and grown-up approved.

A very easy way to make pulled pork in the slow cooker. This is a tangy BBQ sauce.

This no-hassle dish is a sure crowd pleaser! Packed with kid-friendly ingredients, it's a quick and nutritious meal that's adaptable, too.

Serve on whole-wheat buns with plenty of veggies, and you'll have a BBQ meal that even a meat lover will crave again and again.

This low-calorie, low-fat version of the classic BBQ sandwich will be a new family favorite!

Delicious Low Fat, High Fibre, & High Protein meal

Chicken or pork can be substituted for beef

A delicious low calorie BBQ pizza! Yes, you can eat the WHOLE thing for under 400 calories!

I made this one day out of desperation. Forgot the BBQ sauce at the store.. but I am so glad that I did.

Super easy to make, this can go in the crockpot as short or long as you like. Great for pot-luck dinners.

I love this for a quick easy dinner.

A yummy BBQ drumstick recipe from my mom.

A quick-prep chicken breast recipe that gives a twist to basic barbecue chicken. I throw the chicken breasts in frozen, and serve this with baked potatoes. The sauce makes a great topping for the potatoes. To vary the flavor, try different types of barbecue sauce.

8 servings, each serving = 5 pts.

I got this from the Fix It and Forget It Lightly cookbook. It calls for any diet soda. I actually used Diet Dr. Pepper. I used Kraft Original Barbecue Sauce. Finally, I'm not an onion person, so I skipped them--and used minced onion instead. It was ABSOLUTELY delicious! The only hard part is eating JUST ONE SERVING!

The meat does not need to be seared in skillet first to make this fall-apart tender, pulled BBQ beef for sandwiches. This recipe has so much flavor no one will notice the Worcestshire sauce & the salt were deleted to reduce sodium (you may also use low-sodium catsup and BBQ to reduce sodium further). Using molasses instead of brown sugar and Worcestshire gives a depth of flavor and authenticity, while reducing sugar & sodium. It is great to take to picnics, buffets, or tailgating. Freezes well.

I love Wendy's Honey BBQ Wings, but at 580 calories I can't even get fries or a frosty to go with them. I came up with this to satisfy my craving, and still be able to enjoy a side.

This recipe makes one 10" pizza (2 servings of 4 slices each). You'd never know the crust was made out of cauliflower!

Turn healthy staples into a quick weeknight dinner for one.

Lovely summer veggies on a grill basket in the bbq.

http://www.therecipecritic.com/2013/03/bbq
-chicken-salad-with-bbq-cilantro.html

this recipe is a compilation of several variations of the BBQ chicken pizza with low/no fat and low calorie ingredients substituted where ever possible. I used a specialty BBQ sauce instead of a traditional . . . . Let's just say I had to make two for my family!

Like the McRib? Hate the McCarories? Try this easy swap with a dash of parmesan cheese & dill pickles. Great for a quick lunch or even at your next cookout!

I don't eat a large portion of this, I find that 3 oz of meat is more than enough to make a filling meal. The men in my family double that.

This stuff is delicious on a plump hot dog (Your favorite kind...great for Veggie Dogs too)!

This dish is traditionally cooked over wood and charcoal.