Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 162.8
Total Fat 6.4 g
Saturated Fat 1.9 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 2.4 g
Cholesterol 60.6 mg
Sodium 401.8 mg
Potassium 131.8 mg
Total Carbohydrate 18.7 g
Dietary Fiber 0.8 g
Sugars 1.3 g
Protein 7.6 g
Vitamin A 4.8 %
Vitamin B-12 5.3 %
Vitamin B-6 2.7 %
Vitamin C 3.3 %
Vitamin D 1.6 %
Vitamin E 3.3 %
Calcium 20.5 %
Copper 2.3 %
Folate 12.6 %
Iron 8.0 %
Magnesium 3.2 %
Manganese 8.5 %
Niacin 7.3 %
Pantothenic Acid 3.8 %
Phosphorus 10.8 %
Riboflavin 14.3 %
Selenium 16.9 %
Thiamin 13.6 %
Zinc 3.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Quiche Muffins

View the full Quiche Muffins Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Quiche Muffins

77 calories of Flour, white, (0.17 cup)

21 calories of Canola Oil, (0.17 tbsp)

19 calories of Kraft 2% Shredded Cheddar Cheese, (0.06 cup)

18 calories of Egg, fresh, whole, raw, (0.25 large)

14 calories of Bacon, pork, microwaved, (0.33 medium slices, cooked (raw product packed 20/lb))

7 calories of Dannon All Natural, Plain Nonfat Yogurt, 6 oz., (0.50 oz)

5 calories of Milk, nonfat, (0.06 cup)

3 calories of Scallions, raw, (0.33 large)

0 calories of Pepper, black, (0.08 tsp)

0 calories of Baking Powder, (0.17 tsp)

0 calories of Salt, (0.08 tsp)


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