Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories | 565.7 | Total Fat | 23.4 g |
---|---|
Saturated Fat | 7.7 g |
Polyunsaturated Fat | 1.3 g |
Monounsaturated Fat | 10.0 g |
Cholesterol | 0.0 mg |
Sodium | 10.7 mg |
Potassium | 263.8 mg |
Total Carbohydrate | 71.1 g |
Dietary Fiber | 4.4 g |
Sugars | 1.6 g |
Protein | 21.2 g |
Vitamin A | 15.8 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 4.2 % |
Vitamin C | 19.7 % |
Vitamin D | 0.0 % |
Vitamin E | 10.5 % |
Calcium | 0.8 % |
Copper | 4.2 % |
Folate | 51.4 % |
Iron | 19.1 % |
Magnesium | 3.5 % |
Manganese | 7.0 % |
Niacin | 27.1 % |
Pantothenic Acid | 2.8 % |
Phosphorus | 2.9 % |
Riboflavin | 26.5 % |
Selenium | 0.7 % |
Thiamin | 60.0 % |
Zinc | 0.8 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Homemade Linguine Marinara
View the full Homemade Linguine Marinara Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Homemade Linguine Marinara
313 calories of Barilla Linguine, (3.13 oz)
115 calories of Olive Oil, (0.06 cup)
109 calories of ASDA Italian Fresh Grated Parmigiano Reggiano, (28.13 gram(s))
24 calories of Red Ripe Tomatoes, (1.88 plum tomato)
0 calories of Basil, (2.50 leaves)
Calories per serving of Homemade Linguine Marinara
313 calories of Barilla Linguine, (3.13 oz)
115 calories of Olive Oil, (0.06 cup)
109 calories of ASDA Italian Fresh Grated Parmigiano Reggiano, (28.13 gram(s))
24 calories of Red Ripe Tomatoes, (1.88 plum tomato)
0 calories of Basil, (2.50 leaves)
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