Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 395.1
Total Fat 21.5 g
Saturated Fat 4.7 g
Polyunsaturated Fat 4.0 g
Monounsaturated Fat 7.8 g
Cholesterol 119.5 mg
Sodium 463.1 mg
Potassium 670.5 mg
Total Carbohydrate 2.4 g
Dietary Fiber 3.6 g
Sugars 1.7 g
Protein 44.9 g
Vitamin A 0.2 %
Vitamin B-12 13.9 %
Vitamin B-6 32.0 %
Vitamin C 1.1 %
Vitamin D 0.0 %
Vitamin E 6.8 %
Calcium 7.3 %
Copper 4.1 %
Folate 2.7 %
Iron 13.1 %
Magnesium 54.1 %
Manganese 4.8 %
Niacin 36.7 %
Pantothenic Acid 10.6 %
Phosphorus 39.7 %
Riboflavin 34.8 %
Selenium 102.5 %
Thiamin 93.6 %
Zinc 26.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pork Satay with Peanut sauce

View the full Pork Satay with Peanut sauce Recipe & Instructions
TAGS:  Beef/Pork |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pork Satay with Peanut sauce

304 calories of Pork Tenderloin, (5.33 oz)

60 calories of Peanut Oil, (0.50 tbsp)

20 calories of Sesame Oil, (0.17 tbsp)

7 calories of Nakano Rice Vinegar, (0.33 tbsp)

5 calories of Soy sauce (shoyu), low sodium, (0.50 tbsp)


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