Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 365.8
Total Fat 18.1 g
Saturated Fat 6.6 g
Polyunsaturated Fat 1.8 g
Monounsaturated Fat 8.1 g
Cholesterol 55.9 mg
Sodium 856.3 mg
Potassium 643.3 mg
Total Carbohydrate 33.8 g
Dietary Fiber 3.4 g
Sugars 1.6 g
Protein 18.2 g
Vitamin A 1.2 %
Vitamin B-12 5.2 %
Vitamin B-6 28.2 %
Vitamin C 16.5 %
Vitamin D 0.0 %
Vitamin E 5.3 %
Calcium 6.5 %
Copper 12.2 %
Folate 7.1 %
Iron 10.9 %
Magnesium 11.2 %
Manganese 17.1 %
Niacin 22.0 %
Pantothenic Acid 9.7 %
Phosphorus 20.6 %
Riboflavin 14.8 %
Selenium 30.9 %
Thiamin 37.9 %
Zinc 15.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Meat Pie

View the full Meat Pie Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Meat Pie

168 calories of Ground Pork, (2 oz)

102 calories of Mashed Potatoes, (0.63 cup)

84 calories of Pie crust, frozen, ready-to-bake, (0.13 crust, single 9")

10 calories of Saltine Crackers (Saltines), (0.75 cracker)

2 calories of Onions, raw, (0.04 cup, chopped)

2 calories of Pepper, black, (0.13 tbsp)

2 calories of Sage, ground, (0.25 tbsp)

0 calories of Salt, (0.13 tsp)


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