Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 84.6
Total Fat 1.3 g
Saturated Fat 0.6 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.5 g
Cholesterol 2.2 mg
Sodium 79.4 mg
Potassium 25.5 mg
Total Carbohydrate 15.7 g
Dietary Fiber 0.6 g
Sugars 0.6 g
Protein 2.2 g
Vitamin A 0.8 %
Vitamin B-12 0.1 %
Vitamin B-6 0.8 %
Vitamin C 0.3 %
Vitamin D 0.0 %
Vitamin E 0.3 %
Calcium 1.1 %
Copper 1.6 %
Folate 9.1 %
Iron 5.6 %
Magnesium 1.3 %
Manganese 7.1 %
Niacin 5.8 %
Pantothenic Acid 0.9 %
Phosphorus 2.5 %
Riboflavin 5.8 %
Selenium 9.7 %
Thiamin 10.4 %
Zinc 1.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Rosemary Bread

View the full Rosemary Bread Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Rosemary Bread

73 calories of Flour, white, (0.16 cup)

6 calories of Butter, unsalted, (0.06 tbsp)

2 calories of Olive Oil, (0.06 1tsp)

2 calories of Granulated Sugar, (0.13 tsp)

1 calories of Parmesan Cheese, grated, (0.06 tbsp)

1 calories of Garlic powder, (0.06 tsp)

1 calories of Rosemary, dried, (0.13 tsp)

0 calories of Thyme, ground, (0.03 tsp)

0 calories of Basil, (0.02 tbsp)

0 calories of Water, tap, (0.06 cup (8 fl oz))

0 calories of Salt, (0.03 tsp)


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