Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories | 718.8 | Total Fat | 12.8 g |
---|---|
Saturated Fat | 2.7 g |
Polyunsaturated Fat | 4.1 g |
Monounsaturated Fat | 3.0 g |
Cholesterol | 163.0 mg |
Sodium | 280.6 mg |
Potassium | 4,142.2 mg |
Total Carbohydrate | 109.1 g |
Dietary Fiber | 25.6 g |
Sugars | 10.6 g |
Protein | 57.0 g |
Vitamin A | 185.3 % | Vitamin B-12 | 11.8 % |
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Vitamin B-6 | 167.4 % |
Vitamin C | 1,151.9 % |
Vitamin D | 0.0 % |
Vitamin E | 42.5 % |
Calcium | 18.1 % |
Copper | 72.5 % |
Folate | 87.1 % |
Iron | 55.6 % |
Magnesium | 61.9 % |
Manganese | 110.6 % |
Niacin | 111.3 % |
Pantothenic Acid | 56.8 % |
Phosphorus | 78.0 % |
Riboflavin | 64.9 % |
Selenium | 49.2 % |
Thiamin | 84.5 % |
Zinc | 41.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Spanish Chicken Soup
View the full Spanish Chicken Soup Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Spanish Chicken Soup
207 calories of Tomatoes, red, ripe, raw, year round average, (8 medium whole (2-3/5" dia))
120 calories of Chicken Leg, (100 grams)
119 calories of Chicken Thigh, (100 grams)
105 calories of Onions, raw, (2.50 medium (2-1/2" dia))
80 calories of Sweet peppers (bell), (2 cup, chopped)
76 calories of Green Peppers (bell peppers), (2 cup, strips)
13 calories of Jalapeno Peppers, (3 pepper)
Calories per serving of Spanish Chicken Soup
207 calories of Tomatoes, red, ripe, raw, year round average, (8 medium whole (2-3/5" dia))
120 calories of Chicken Leg, (100 grams)
119 calories of Chicken Thigh, (100 grams)
105 calories of Onions, raw, (2.50 medium (2-1/2" dia))
80 calories of Sweet peppers (bell), (2 cup, chopped)
76 calories of Green Peppers (bell peppers), (2 cup, strips)
13 calories of Jalapeno Peppers, (3 pepper)
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