Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 89.1
Total Fat 2.7 g
Saturated Fat 0.4 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 1.5 g
Cholesterol 0.0 mg
Sodium 11.6 mg
Potassium 208.0 mg
Total Carbohydrate 16.6 g
Dietary Fiber 2.1 g
Sugars 3.5 g
Protein 2.5 g
Vitamin A 3.2 %
Vitamin B-12 0.0 %
Vitamin B-6 2.1 %
Vitamin C 8.7 %
Vitamin D 0.0 %
Vitamin E 0.3 %
Calcium 0.2 %
Copper 2.1 %
Folate 8.9 %
Iron 2.2 %
Magnesium 7.1 %
Manganese 6.2 %
Niacin 6.5 %
Pantothenic Acid 5.9 %
Phosphorus 6.9 %
Riboflavin 2.7 %
Selenium 0.7 %
Thiamin 10.3 %
Zinc 2.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Homemade fresh cream corn

View the full Homemade fresh cream corn Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Homemade fresh cream corn

66 calories of Sweet Corn, Fresh, (0.50 cup)

16 calories of Extra Virgin Olive Oil, (0.13 tbsp)

5 calories of Corn Starch, (0.01 cup)

4 calories of Granulated Sugar, (0.25 tsp)


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