Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 311.9 | Total Fat | 8.3 g |
---|---|
Saturated Fat | 3.2 g |
Polyunsaturated Fat | 0.4 g |
Monounsaturated Fat | 3.4 g |
Cholesterol | 89.6 mg |
Sodium | 116.5 mg |
Potassium | 1,099.5 mg |
Total Carbohydrate | 23.9 g |
Dietary Fiber | 2.3 g |
Sugars | 2.7 g |
Protein | 33.9 g |
Vitamin A | 39.7 % | Vitamin B-12 | 47.8 % |
---|---|
Vitamin B-6 | 36.7 % |
Vitamin C | 85.0 % |
Vitamin D | 0.0 % |
Vitamin E | 2.6 % |
Calcium | 7.1 % |
Copper | 17.3 % |
Folate | 9.4 % |
Iron | 26.2 % |
Magnesium | 17.2 % |
Manganese | 16.0 % |
Niacin | 28.8 % |
Pantothenic Acid | 8.6 % |
Phosphorus | 34.6 % |
Riboflavin | 22.0 % |
Selenium | 48.8 % |
Thiamin | 17.7 % |
Zinc | 46.9 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Warm "Meat & Potato" Salad
View the full Warm "Meat & Potato" Salad Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Warm "Meat & Potato" Salad
194 calories of Beef, top sirloin, (95.83 grams)
79 calories of Red Potato, (113.33 grams)
13 calories of Tomato, grape (3oz = appro 12 tomatoes), (1.33 oz)
6 calories of Shallots, (0.83 tbsp chopped)
4 calories of Watercress, (1 cup, chopped)
1 calories of Pepper, black, (0.17 tsp)
0 calories of Thyme, fresh, (0.17 tsp)
0 calories of Salt, (0.17 dash)
Calories per serving of Warm "Meat & Potato" Salad
194 calories of Beef, top sirloin, (95.83 grams)
79 calories of Red Potato, (113.33 grams)
13 calories of Tomato, grape (3oz = appro 12 tomatoes), (1.33 oz)
6 calories of Shallots, (0.83 tbsp chopped)
4 calories of Watercress, (1 cup, chopped)
1 calories of Pepper, black, (0.17 tsp)
0 calories of Thyme, fresh, (0.17 tsp)
0 calories of Salt, (0.17 dash)
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