Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
| Calories | 670.9 | Total Fat | 28.8 g |
|---|---|
| Saturated Fat | 7.8 g |
| Polyunsaturated Fat | 3.7 g |
| Monounsaturated Fat | 14.4 g |
| Cholesterol | 255.7 mg |
| Sodium | 350.8 mg |
| Potassium | 1,848.5 mg |
| Total Carbohydrate | 59.5 g |
| Dietary Fiber | 9.7 g |
| Sugars | 1.4 g |
| Protein | 45.3 g |
| Vitamin A | 12.0 % | Vitamin B-12 | 549.0 % |
|---|---|
| Vitamin B-6 | 59.3 % |
| Vitamin C | 210.7 % |
| Vitamin D | 0.0 % |
| Vitamin E | 16.9 % |
| Calcium | 17.3 % |
| Copper | 30.9 % |
| Folate | 55.6 % |
| Iron | 55.6 % |
| Magnesium | 29.0 % |
| Manganese | 49.8 % |
| Niacin | 68.3 % |
| Pantothenic Acid | 35.2 % |
| Phosphorus | 55.5 % |
| Riboflavin | 105.9 % |
| Selenium | 160.8 % |
| Thiamin | 61.8 % |
| Zinc | 38.1 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in steak and kidney pie with potato and cabbage
View the full steak and kidney pie with potato and cabbage Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of steak and kidney pie with potato and cabbage
312 calories of Puff pastry, frozen, ready-to-bake, (2 oz)
150 calories of Beef, round steak, (0.25 lb)
78 calories of Cabbage, fresh, (0.25 head, large (about 7" dia))
70 calories of Red Potato, (100 grams)
55 calories of Lamb, kidneys, (2 oz)
4 calories of bisto, (12.50 gram(s))
Calories per serving of steak and kidney pie with potato and cabbage
312 calories of Puff pastry, frozen, ready-to-bake, (2 oz)
150 calories of Beef, round steak, (0.25 lb)
78 calories of Cabbage, fresh, (0.25 head, large (about 7" dia))
70 calories of Red Potato, (100 grams)
55 calories of Lamb, kidneys, (2 oz)
4 calories of bisto, (12.50 gram(s))
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