Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
| Calories | 572.6 | Total Fat | 35.0 g |
|---|---|
| Saturated Fat | 6.6 g |
| Polyunsaturated Fat | 10.8 g |
| Monounsaturated Fat | 15.6 g |
| Cholesterol | 185.7 mg |
| Sodium | 156.9 mg |
| Potassium | 238.5 mg |
| Total Carbohydrate | 53.0 g |
| Dietary Fiber | 1.6 g |
| Sugars | 1.9 g |
| Protein | 11.6 g |
| Vitamin A | 20.9 % | Vitamin B-12 | 8.0 % |
|---|---|
| Vitamin B-6 | 19.5 % |
| Vitamin C | 11.4 % |
| Vitamin D | 10.0 % |
| Vitamin E | 20.4 % |
| Calcium | 7.1 % |
| Copper | 9.2 % |
| Folate | 36.3 % |
| Iron | 20.5 % |
| Magnesium | 8.6 % |
| Manganese | 52.3 % |
| Niacin | 13.0 % |
| Pantothenic Acid | 7.2 % |
| Phosphorus | 19.3 % |
| Riboflavin | 12.5 % |
| Selenium | 18.5 % |
| Thiamin | 19.7 % |
| Zinc | 10.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Bittman's Ginger Fried Rice
View the full Bittman's Ginger Fried Rice Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Bittman's Ginger Fried Rice
248 calories of Peanut Oil, (0.13 cup)
205 calories of White Rice, long grain, cooked, (1 cup)
72 calories of Egg, fresh, whole, raw, (1 large)
27 calories of Leeks, (0.50 cup)
20 calories of Sesame Oil, (0.50 1tsp)
6 calories of Garlic, (1.50 tsp)
2 calories of Ginger Root, (1.50 tsp)
1 calories of Soy Sauce, (0.25 tsp)
Calories per serving of Bittman's Ginger Fried Rice
248 calories of Peanut Oil, (0.13 cup)
205 calories of White Rice, long grain, cooked, (1 cup)
72 calories of Egg, fresh, whole, raw, (1 large)
27 calories of Leeks, (0.50 cup)
20 calories of Sesame Oil, (0.50 1tsp)
6 calories of Garlic, (1.50 tsp)
2 calories of Ginger Root, (1.50 tsp)
1 calories of Soy Sauce, (0.25 tsp)
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