Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 208.2 | Total Fat | 13.9 g |
---|---|
Saturated Fat | 3.1 g |
Polyunsaturated Fat | 2.8 g |
Monounsaturated Fat | 7.3 g |
Cholesterol | 27.0 mg |
Sodium | 1,340.6 mg |
Potassium | 282.6 mg |
Total Carbohydrate | 10.2 g |
Dietary Fiber | 2.4 g |
Sugars | 4.7 g |
Protein | 8.3 g |
Vitamin A | 6.8 % | Vitamin B-12 | 5.1 % |
---|---|
Vitamin B-6 | 9.7 % |
Vitamin C | 13.8 % |
Vitamin D | 0.0 % |
Vitamin E | 8.3 % |
Calcium | 4.2 % |
Copper | 5.1 % |
Folate | 6.8 % |
Iron | 6.9 % |
Magnesium | 10.6 % |
Manganese | 10.0 % |
Niacin | 11.3 % |
Pantothenic Acid | 2.2 % |
Phosphorus | 9.8 % |
Riboflavin | 9.1 % |
Selenium | 16.6 % |
Thiamin | 12.9 % |
Zinc | 7.8 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Thai spicy pork with green beans (moo paht prik king)
View the full Thai spicy pork with green beans (moo paht prik king) Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Thai spicy pork with green beans (moo paht prik king)
90 calories of Pork Shoulder (pork butt, picnic roast), (1 oz)
62 calories of Canola Oil, (0.50 tbsp)
23 calories of Curry Paste, Mae Ploy Red 114gm Can (1Tbsp/15gm/8Servings Per Can), (0.75 tbsp)
16 calories of Green Beans (snap), (50 grams)
13 calories of Brown Sugar, (0.75 tsp packed)
5 calories of Fish Sauce, (0.75 tbsp)
1 calories of Chicken Broth, (0.08 cup (8 fl oz))
Calories per serving of Thai spicy pork with green beans (moo paht prik king)
90 calories of Pork Shoulder (pork butt, picnic roast), (1 oz)
62 calories of Canola Oil, (0.50 tbsp)
23 calories of Curry Paste, Mae Ploy Red 114gm Can (1Tbsp/15gm/8Servings Per Can), (0.75 tbsp)
16 calories of Green Beans (snap), (50 grams)
13 calories of Brown Sugar, (0.75 tsp packed)
5 calories of Fish Sauce, (0.75 tbsp)
1 calories of Chicken Broth, (0.08 cup (8 fl oz))
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