Nutrition Facts
Servings Per Recipe: 21
Serving Size: 1 serving
Amount Per Serving
Calories 99.1
Total Fat 1.0 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.1 g
Cholesterol 17.9 mg
Sodium 358.9 mg
Potassium 197.8 mg
Total Carbohydrate 12.3 g
Dietary Fiber 2.3 g
Sugars 1.7 g
Protein 10.6 g
Vitamin A 59.0 %
Vitamin B-12 1.0 %
Vitamin B-6 7.9 %
Vitamin C 5.9 %
Vitamin D 0.0 %
Vitamin E 1.0 %
Calcium 2.1 %
Copper 1.6 %
Folate 8.8 %
Iron 4.1 %
Magnesium 2.7 %
Manganese 4.0 %
Niacin 11.1 %
Pantothenic Acid 2.3 %
Phosphorus 5.4 %
Riboflavin 5.6 %
Selenium 8.1 %
Thiamin 8.4 %
Zinc 3.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Homemade Turkey Soup

View the full Homemade Turkey Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Homemade Turkey Soup

35 calories of Ronzoni Whole Wheat Wide Noodles, (0.24 cup)

26 calories of Turkey (light meat), (0.12 cup, chopped or diced)

15 calories of Turkey Stock (Homemade, Cooking Light, defatted), (0.38 cup)

10 calories of Carrots, raw, (0.19 cup, chopped)

6 calories of Swanson Natural Goodness Chicken Broth, (0.38 cup)

4 calories of Onions, raw, (0.07 cup, chopped)

3 calories of Celery, raw, (0.14 cup, diced)

1 calories of Garlic, (0.19 clove)


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