Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 616.5
Total Fat 36.1 g
Saturated Fat 15.2 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 6.1 g
Cholesterol 55.3 mg
Sodium 1,223.2 mg
Potassium 79.8 mg
Total Carbohydrate 48.9 g
Dietary Fiber 4.5 g
Sugars 0.1 g
Protein 25.2 g
Vitamin A 19.7 %
Vitamin B-12 11.9 %
Vitamin B-6 3.9 %
Vitamin C 1.7 %
Vitamin D 0.0 %
Vitamin E 3.0 %
Calcium 69.7 %
Copper 2.1 %
Folate 1.7 %
Iron 12.8 %
Magnesium 7.3 %
Manganese 2.4 %
Niacin 1.4 %
Pantothenic Acid 2.8 %
Phosphorus 41.0 %
Riboflavin 12.4 %
Selenium 19.1 %
Thiamin 1.8 %
Zinc 11.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Spaghetti w/Parmesan and Capers

View the full Spaghetti w/Parmesan and Capers Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Spaghetti w/Parmesan and Capers

228 calories of Parmesan Cheese, grated, (0.50 cup)

205 calories of Pasta - Quinoa Spaghetti, (2 oz)

126 calories of Olive Oil, Extra Virgin, (1 tbs)

51 calories of Butter, unsalted, (0.50 tbsp)

3 calories of Pepper, red or cayenne, (0.50 tsp)

1 calories of Capers, canned, (0.50 tbsp, drained)

0 calories of Pepper, black, (1 dash)

0 calories of Basil, (0.25 tbsp)

0 calories of Salt, (1 dash)


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