Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 159.8
Total Fat 4.9 g
Saturated Fat 0.6 g
Polyunsaturated Fat 1.5 g
Monounsaturated Fat 2.3 g
Cholesterol 27.5 mg
Sodium 729.0 mg
Potassium 324.9 mg
Total Carbohydrate 13.0 g
Dietary Fiber 1.8 g
Sugars 3.0 g
Protein 15.8 g
Vitamin A 2.7 %
Vitamin B-12 0.0 %
Vitamin B-6 6.2 %
Vitamin C 21.4 %
Vitamin D 0.0 %
Vitamin E 3.6 %
Calcium 1.3 %
Copper 7.1 %
Folate 6.6 %
Iron 3.7 %
Magnesium 7.4 %
Manganese 14.1 %
Niacin 9.5 %
Pantothenic Acid 2.9 %
Phosphorus 6.9 %
Riboflavin 1.8 %
Selenium 1.4 %
Thiamin 5.9 %
Zinc 3.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Teriyaki Stir Fry

View the full Teriyaki Stir Fry Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Teriyaki Stir Fry

55 calories of Tyson boneless, skinless chicken breast, (2 oz)

51 calories of Peanuts, dry-roasted, (0.06 cup)

39 calories of Red Potato, (56.25 grams)

15 calories of Kikkoman Teriyaki Sauce & Marinade, (1 tbsp)

1 calories of Fresh Chives, (1 tbsp chopped)


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