Nutrition Facts
Servings Per Recipe: 22
Serving Size: 1 serving
Amount Per Serving
| Calories | 126.0 | Total Fat | 6.3 g |
|---|---|
| Saturated Fat | 1.4 g |
| Polyunsaturated Fat | 0.4 g |
| Monounsaturated Fat | 1.0 g |
| Cholesterol | 106.2 mg |
| Sodium | 63.2 mg |
| Potassium | 269.3 mg |
| Total Carbohydrate | 12.9 g |
| Dietary Fiber | 0.9 g |
| Sugars | 0.4 g |
| Protein | 5.3 g |
| Vitamin A | 3.0 % | Vitamin B-12 | 4.8 % |
|---|---|
| Vitamin B-6 | 10.1 % |
| Vitamin C | 12.1 % |
| Vitamin D | 0.0 % |
| Vitamin E | 2.5 % |
| Calcium | 3.0 % |
| Copper | 6.3 % |
| Folate | 4.1 % |
| Iron | 2.8 % |
| Magnesium | 4.2 % |
| Manganese | 4.9 % |
| Niacin | 4.1 % |
| Pantothenic Acid | 6.8 % |
| Phosphorus | 7.2 % |
| Riboflavin | 8.2 % |
| Selenium | 11.2 % |
| Thiamin | 5.1 % |
| Zinc | 2.9 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in VetteRanger's Low Cal Potato Salad
View the full VetteRanger's Low Cal Potato Salad Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of VetteRanger's Low Cal Potato Salad
52 calories of Baked Potato (baked potatoes), (0.36 potato (2-1/3" x 4-3/4"))
38 calories of Hard Boiled Egg, (0.18 cup, chopped)
29 calories of Mayonnaise, regular (mayo), (0.02 cup)
6 calories of Yogurt, Oikos Organic Greek Yogurt 0% fat, (0.36 oz)
Calories per serving of VetteRanger's Low Cal Potato Salad
52 calories of Baked Potato (baked potatoes), (0.36 potato (2-1/3" x 4-3/4"))
38 calories of Hard Boiled Egg, (0.18 cup, chopped)
29 calories of Mayonnaise, regular (mayo), (0.02 cup)
6 calories of Yogurt, Oikos Organic Greek Yogurt 0% fat, (0.36 oz)
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