Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
| Calories | 240.2 | Total Fat | 5.4 g |
|---|---|
| Saturated Fat | 1.7 g |
| Polyunsaturated Fat | 1.0 g |
| Monounsaturated Fat | 2.2 g |
| Cholesterol | 11.4 mg |
| Sodium | 1,153.8 mg |
| Potassium | 890.2 mg |
| Total Carbohydrate | 35.3 g |
| Dietary Fiber | 10.4 g |
| Sugars | 3.1 g |
| Protein | 14.1 g |
| Vitamin A | 2.8 % | Vitamin B-12 | 5.8 % |
|---|---|
| Vitamin B-6 | 16.5 % |
| Vitamin C | 31.6 % |
| Vitamin D | 0.0 % |
| Vitamin E | 2.7 % |
| Calcium | 8.5 % |
| Copper | 22.3 % |
| Folate | 22.0 % |
| Iron | 18.8 % |
| Magnesium | 16.0 % |
| Manganese | 32.0 % |
| Niacin | 19.7 % |
| Pantothenic Acid | 7.2 % |
| Phosphorus | 23.3 % |
| Riboflavin | 14.4 % |
| Selenium | 8.3 % |
| Thiamin | 22.5 % |
| Zinc | 9.9 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Sausage & Potato Soup
View the full Sausage & Potato Soup Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Sausage & Potato Soup
109 calories of Beans, red kidney, (0.50 cup)
48 calories of Pork Sausage, (1 link (raw dimensions: 4" long x 7/8" dia), cooked)
28 calories of Baked Potato (baked potatoes), (0.25 cup)
20 calories of Canned Tomatoes, (0.50 cup)
15 calories of Onions, raw, (0.25 cup, chopped)
2 calories of Chicken Broth, (0.25 cup (8 fl oz))
Calories per serving of Sausage & Potato Soup
109 calories of Beans, red kidney, (0.50 cup)
48 calories of Pork Sausage, (1 link (raw dimensions: 4" long x 7/8" dia), cooked)
28 calories of Baked Potato (baked potatoes), (0.25 cup)
20 calories of Canned Tomatoes, (0.50 cup)
15 calories of Onions, raw, (0.25 cup, chopped)
2 calories of Chicken Broth, (0.25 cup (8 fl oz))
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