Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 177.0
Total Fat 5.6 g
Saturated Fat 3.2 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 1.6 g
Cholesterol 36.9 mg
Sodium 88.3 mg
Potassium 150.3 mg
Total Carbohydrate 34.9 g
Dietary Fiber 0.8 g
Sugars 20.1 g
Protein 3.0 g
Vitamin A 4.5 %
Vitamin B-12 1.8 %
Vitamin B-6 5.1 %
Vitamin C 2.4 %
Vitamin D 1.3 %
Vitamin E 0.8 %
Calcium 5.5 %
Copper 3.9 %
Folate 6.0 %
Iron 5.2 %
Magnesium 3.2 %
Manganese 9.9 %
Niacin 3.2 %
Pantothenic Acid 1.6 %
Phosphorus 5.8 %
Riboflavin 6.0 %
Selenium 8.8 %
Thiamin 5.5 %
Zinc 1.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in banana Bread

View the full banana Bread Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of banana Bread

50 calories of Brown Sugar, (0.06 cup, packed)

33 calories of Butter, unsalted, (0.02 cup)

27 calories of Flour, white, (0.06 cup)

27 calories of Wheat flour, white, all-purpose, unenriched, (0.06 cup)

20 calories of Sour Cream, reduced fat, (0.06 cup)

12 calories of Banana, fresh, (0.06 cup, mashed)

9 calories of Egg, fresh, whole, raw, (0.13 large)

0 calories of Cinnamon, ground, (0.06 tsp)

0 calories of Baking Powder, (0.06 tsp)

0 calories of Splenda, (0.75 tsp)

0 calories of baking soda, (0.06 tsp)

0 calories of Salt, (0.02 tsp)

0 calories of all spice, (0.02 tsp)

0 calories of vanilla, (0.03 tsp)


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