Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 208.1
Total Fat 11.0 g
Saturated Fat 5.0 g
Polyunsaturated Fat 1.4 g
Monounsaturated Fat 4.5 g
Cholesterol 50.1 mg
Sodium 541.0 mg
Potassium 528.9 mg
Total Carbohydrate 5.9 g
Dietary Fiber 1.2 g
Sugars 1.3 g
Protein 16.2 g
Vitamin A 2.9 %
Vitamin B-12 8.4 %
Vitamin B-6 19.7 %
Vitamin C 6.4 %
Vitamin D 9.8 %
Vitamin E 1.7 %
Calcium 3.0 %
Copper 15.2 %
Folate 4.7 %
Iron 8.7 %
Magnesium 6.4 %
Manganese 25.7 %
Niacin 43.3 %
Pantothenic Acid 12.8 %
Phosphorus 23.0 %
Riboflavin 19.1 %
Selenium 27.9 %
Thiamin 10.9 %
Zinc 7.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Coq au Vin

View the full Coq au Vin Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Coq au Vin

70 calories of Bacon, pork, microwaved, (0.08 unit, cooked (yield from 1 lb raw meat))

60 calories of Roasting Chicken, light meat, (0.50 unit (yield from 1 lb ready-to-cook chicken))

34 calories of Butter, salted, (0.33 tbsp)

29 calories of Red Wine, (0.33 glass (3.5 fl oz))

11 calories of Mushrooms, fresh, (0.50 cup, whole)

10 calories of Onions, raw, (0.17 large)

4 calories of Garlic, (1 cloves)

3 calories of Chicken Broth, (0.33 cup (8 fl oz))

1 calories of Bay Leaf, (0.17 tbsp, crumbled)


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