Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 126.9
Total Fat 8.0 g
Saturated Fat 1.1 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 5.3 g
Cholesterol 10.3 mg
Sodium 659.6 mg
Potassium 703.1 mg
Total Carbohydrate 9.1 g
Dietary Fiber 3.4 g
Sugars 0.4 g
Protein 7.4 g
Vitamin A 145.5 %
Vitamin B-12 1.1 %
Vitamin B-6 17.9 %
Vitamin C 64.3 %
Vitamin D 0.0 %
Vitamin E 13.0 %
Calcium 9.5 %
Copper 10.1 %
Folate 39.1 %
Iron 19.5 %
Magnesium 19.8 %
Manganese 43.7 %
Niacin 16.0 %
Pantothenic Acid 4.4 %
Phosphorus 10.4 %
Riboflavin 12.2 %
Selenium 6.9 %
Thiamin 8.9 %
Zinc 5.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in chicken saagwala

View the full chicken saagwala Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of chicken saagwala

60 calories of Olive Oil, (0.50 tbsp)

22 calories of Chicken Breast (cooked), no skin, roasted, (0.25 unit (yield from 1 lb ready-to-cook chicken))

19 calories of Tomatoes, red, ripe, raw, year round average, (0.50 large whole (3" dia))

16 calories of Spinach, fresh, (0.25 package (10 oz))

7 calories of Curry powder, (1 tsp)

2 calories of Garlic, (0.50 clove)

2 calories of Cumin seed, (0.25 tsp)

2 calories of Ginger Root, (1 tsp)

0 calories of Salt, (0.25 tsp)

0 calories of Cilantro, raw, (1 tbsp)


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