Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 337.0
Total Fat 13.0 g
Saturated Fat 1.3 g
Polyunsaturated Fat 3.3 g
Monounsaturated Fat 2.8 g
Cholesterol 0.0 mg
Sodium 310.0 mg
Potassium 150.0 mg
Total Carbohydrate 48.1 g
Dietary Fiber 9.6 g
Sugars 3.0 g
Protein 12.1 g
Vitamin A 5.0 %
Vitamin B-12 25.0 %
Vitamin B-6 0.0 %
Vitamin C 0.0 %
Vitamin D 15.0 %
Vitamin E 0.0 %
Calcium 22.0 %
Copper 0.0 %
Folate 33.0 %
Iron 15.5 %
Magnesium 0.0 %
Manganese 0.0 %
Niacin 20.0 %
Pantothenic Acid 0.0 %
Phosphorus 0.0 %
Riboflavin 30.0 %
Selenium 0.0 %
Thiamin 40.0 %
Zinc 2.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Vegan Slow Cooker Mac and Cheese

View the full Vegan Slow Cooker Mac and Cheese Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Vegan Slow Cooker Mac and Cheese

180 calories of Ronzoni Healthy Harvest whole wheat spaghetti style pasta (dry), (2 oz)

63 calories of Follow Your Heart (Vegan Gourmet Cheese - Cheddar), (1.25 oz)

50 calories of Follow Your Heart Vegan Mozzarella Cheese, (0.63 oz)

35 calories of Soy Milk Plain Light, (0.50 cup)

10 calories of vegan veggie boullion (1/2 cube), (0.50 serving)


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