Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories | 225.7 | Total Fat | 16.7 g |
---|---|
Saturated Fat | 7.7 g |
Polyunsaturated Fat | 1.6 g |
Monounsaturated Fat | 6.4 g |
Cholesterol | 98.8 mg |
Sodium | 250.0 mg |
Potassium | 104.3 mg |
Total Carbohydrate | 9.4 g |
Dietary Fiber | 0.3 g |
Sugars | 1.6 g |
Protein | 9.4 g |
Vitamin A | 7.2 % | Vitamin B-12 | 9.3 % |
---|---|
Vitamin B-6 | 4.0 % |
Vitamin C | 1.0 % |
Vitamin D | 6.5 % |
Vitamin E | 4.8 % |
Calcium | 17.7 % |
Copper | 1.5 % |
Folate | 5.2 % |
Iron | 4.2 % |
Magnesium | 2.8 % |
Manganese | 5.7 % |
Niacin | 3.8 % |
Pantothenic Acid | 1.8 % |
Phosphorus | 17.0 % |
Riboflavin | 12.2 % |
Selenium | 5.5 % |
Thiamin | 5.7 % |
Zinc | 7.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Bacon & Swiss Quiche
View the full Bacon & Swiss Quiche Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Bacon & Swiss Quiche
84 calories of Pie crust, frozen, ready-to-bake, (0.13 crust, single 9")
65 calories of Swiss Cheese, (0.13 cup, diced)
33 calories of Bacon, pork, microwaved, (0.75 medium slices, cooked (raw product packed 20/lb))
27 calories of Egg, fresh, whole, raw, (0.38 large)
25 calories of Heavy Whipping Cream, (0.06 cup, whipped)
3 calories of Onions, raw, (0.13 small)
Calories per serving of Bacon & Swiss Quiche
84 calories of Pie crust, frozen, ready-to-bake, (0.13 crust, single 9")
65 calories of Swiss Cheese, (0.13 cup, diced)
33 calories of Bacon, pork, microwaved, (0.75 medium slices, cooked (raw product packed 20/lb))
27 calories of Egg, fresh, whole, raw, (0.38 large)
25 calories of Heavy Whipping Cream, (0.06 cup, whipped)
3 calories of Onions, raw, (0.13 small)
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