Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 261.4
Total Fat 9.9 g
Saturated Fat 3.8 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 4.4 g
Cholesterol 30.8 mg
Sodium 789.6 mg
Potassium 403.3 mg
Total Carbohydrate 30.8 g
Dietary Fiber 6.7 g
Sugars 8.8 g
Protein 13.4 g
Vitamin A 2.3 %
Vitamin B-12 12.8 %
Vitamin B-6 7.1 %
Vitamin C 3.4 %
Vitamin D 0.0 %
Vitamin E 0.5 %
Calcium 5.9 %
Copper 11.4 %
Folate 10.7 %
Iron 14.0 %
Magnesium 9.7 %
Manganese 16.7 %
Niacin 10.8 %
Pantothenic Acid 2.9 %
Phosphorus 16.0 %
Riboflavin 7.7 %
Selenium 13.4 %
Thiamin 8.4 %
Zinc 16.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Crock Pot Baked Beans

View the full Crock Pot Baked Beans Recipe & Instructions
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crock Pot Baked Beans

75 calories of Ground beef, lean, (1 oz)

67 calories of Baked beans with pork, (0.25 cup)

43 calories of Bacon, pork, microwaved, (0.05 unit, cooked (yield from 1 lb raw meat))

28 calories of Beans, red kidney, (0.13 cup)

23 calories of large lima butter beans, (0.13 cup)

20 calories of Hunt's Ketchup, (1 tbsp)

17 calories of Brown Sugar, (0.02 cup, packed)

3 calories of Onions, raw, (0.06 medium (2-1/2" dia))

0 calories of (C) Vinegar, White (Gr Value), (0.19 tbsp)


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