Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 186.5
Total Fat 3.8 g
Saturated Fat 1.0 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 1.5 g
Cholesterol 32.5 mg
Sodium 614.4 mg
Potassium 776.8 mg
Total Carbohydrate 25.2 g
Dietary Fiber 3.3 g
Sugars 1.2 g
Protein 13.1 g
Vitamin A 1.0 %
Vitamin B-12 5.4 %
Vitamin B-6 29.5 %
Vitamin C 39.2 %
Vitamin D 0.0 %
Vitamin E 0.6 %
Calcium 3.7 %
Copper 12.4 %
Folate 9.3 %
Iron 12.8 %
Magnesium 11.2 %
Manganese 22.6 %
Niacin 34.6 %
Pantothenic Acid 9.0 %
Phosphorus 21.9 %
Riboflavin 9.6 %
Selenium 17.5 %
Thiamin 11.3 %
Zinc 7.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken Curry Supreme

View the full Chicken Curry Supreme Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken Curry Supreme

76 calories of Potato, raw, (0.30 large (3" to 4-1/4" dia.))

53 calories of Roasting Chicken, (0.05 chicken, bone and skin removed)

20 calories of margarine-stick BB Light, (0.40 tbsp)

14 calories of Flour, white, (0.03 cup)

4 calories of Onions, raw, (0.10 medium (2-1/2" dia))

4 calories of Curry powder, (0.20 tbsp)

3 calories of Chicken Broth, (0.30 cup (8 fl oz))

1 calories of Garlic, (0.30 cloves)

1 calories of Celery, raw, (0.20 stalk, medium (7-1/2" - 8" long))

1 calories of Yellow Mustard, (0.20 tsp or 1 packet)

0 calories of Pepper, black, (0.30 dash)

0 calories of Salt, (0.10 tsp)


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