Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 197.1
Total Fat 14.5 g
Saturated Fat 1.9 g
Polyunsaturated Fat 6.6 g
Monounsaturated Fat 5.2 g
Cholesterol 61.7 mg
Sodium 148.9 mg
Potassium 106.5 mg
Total Carbohydrate 14.9 g
Dietary Fiber 3.4 g
Sugars 7.3 g
Protein 4.9 g
Vitamin A 2.3 %
Vitamin B-12 2.7 %
Vitamin B-6 5.3 %
Vitamin C 3.1 %
Vitamin D 3.3 %
Vitamin E 4.3 %
Calcium 4.6 %
Copper 8.6 %
Folate 4.7 %
Iron 8.2 %
Magnesium 4.7 %
Manganese 34.9 %
Niacin 1.6 %
Pantothenic Acid 1.1 %
Phosphorus 7.3 %
Riboflavin 4.5 %
Selenium 1.4 %
Thiamin 2.8 %
Zinc 3.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Gluten Free Cinnamon Cranberry Flax Muffins


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Gluten Free Cinnamon Cranberry Flax Muffins

63 calories of Walnuts, (0.08 cup, chopped)

38 calories of Olive Oil, (0.02 cup)

26 calories of Agave Nectar, (0.44 tbsp)

24 calories of Egg, fresh, whole, raw, (0.33 large)

23 calories of *Flax Seed Meal (ground flax), (0.67 tbsp)

12 calories of Rice flour, white, (0.02 cup)

4 calories of Cinnamon, ground, (0.25 tbsp)

4 calories of Cranberries, (0.08 cup, whole)

0 calories of Allspice, (0.08 tsp)

0 calories of Lemon juice, (0.04 tbsp)

0 calories of Baking Soda, (0.02 tsp)

0 calories of Seasalt .25 tsp, (0.17 serving)


No nutrition or calorie comments found.