Nutrition Facts
Servings Per Recipe: 36
Serving Size: 1 serving
Amount Per Serving
| Calories | 60.1 | Total Fat | 3.0 g |
|---|---|
| Saturated Fat | 0.7 g |
| Polyunsaturated Fat | 0.7 g |
| Monounsaturated Fat | 0.5 g |
| Cholesterol | 0.1 mg |
| Sodium | 48.4 mg |
| Potassium | 5.6 mg |
| Total Carbohydrate | 8.2 g |
| Dietary Fiber | 0.9 g |
| Sugars | 0.8 g |
| Protein | 1.9 g |
| Vitamin A | 2.4 % | Vitamin B-12 | 0.2 % |
|---|---|
| Vitamin B-6 | 0.7 % |
| Vitamin C | 0.1 % |
| Vitamin D | 3.7 % |
| Vitamin E | 2.2 % |
| Calcium | 2.6 % |
| Copper | 1.1 % |
| Folate | 0.7 % |
| Iron | 3.0 % |
| Magnesium | 1.8 % |
| Manganese | 0.0 % |
| Niacin | 2.8 % |
| Pantothenic Acid | 0.1 % |
| Phosphorus | 0.3 % |
| Riboflavin | 0.3 % |
| Selenium | 0.1 % |
| Thiamin | 0.1 % |
| Zinc | 0.8 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in No Bake Oatmeal Fudge Cookies
View the full No Bake Oatmeal Fudge Cookies Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of No Bake Oatmeal Fudge Cookies
24 calories of Quaker Oats - Quick 1 Minute - Dry, (0.08 cup)
21 calories of Jif Creamy Peanut Butter, reduced fat, (0.22 tbsp)
10 calories of Country Crock, Shedd's Spread Country Crock Plus Calcium & Vitamins (Soft), 1 Tbsp , (0.22 serving)
2 calories of Chocolate, Hershey's, Unsweetened Cocoa Powder, (0.08 tbsp)
1 calories of Milk, nonfat, (0.01 cup)
0 calories of Splenda, (2.67 tsp)
Calories per serving of No Bake Oatmeal Fudge Cookies
24 calories of Quaker Oats - Quick 1 Minute - Dry, (0.08 cup)
21 calories of Jif Creamy Peanut Butter, reduced fat, (0.22 tbsp)
10 calories of Country Crock, Shedd's Spread Country Crock Plus Calcium & Vitamins (Soft), 1 Tbsp , (0.22 serving)
2 calories of Chocolate, Hershey's, Unsweetened Cocoa Powder, (0.08 tbsp)
1 calories of Milk, nonfat, (0.01 cup)
0 calories of Splenda, (2.67 tsp)
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