Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories | 99.9 | Total Fat | 8.3 g |
---|---|
Saturated Fat | 5.4 g |
Polyunsaturated Fat | 0.3 g |
Monounsaturated Fat | 2.2 g |
Cholesterol | 23.0 mg |
Sodium | 98.8 mg |
Potassium | 82.7 mg |
Total Carbohydrate | 2.6 g |
Dietary Fiber | 0.7 g |
Sugars | 0.1 g |
Protein | 4.2 g |
Vitamin A | 43.4 % | Vitamin B-12 | 1.5 % |
---|---|
Vitamin B-6 | 6.2 % |
Vitamin C | 98.8 % |
Vitamin D | 0.0 % |
Vitamin E | 2.1 % |
Calcium | 3.8 % |
Copper | 6.6 % |
Folate | 2.8 % |
Iron | 3.8 % |
Magnesium | 1.8 % |
Manganese | 3.0 % |
Niacin | 1.2 % |
Pantothenic Acid | 1.7 % |
Phosphorus | 6.0 % |
Riboflavin | 5.6 % |
Selenium | 1.2 % |
Thiamin | 2.3 % |
Zinc | 1.7 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Bell Pepper wedges with Herbed goat cheese
View the full Bell Pepper wedges with Herbed goat cheese Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Bell Pepper wedges with Herbed goat cheese
49 calories of Cream Cheese, (0.50 oz)
38 calories of Goat Cheese, Soft, (0.50 oz)
8 calories of Peppers, sweet, red, fresh, (0.25 medium (approx 2-3/4" long, 2-1/2" dia))
0 calories of Dill weed, dried, (0.13 tsp)
0 calories of Fresh Chives, (0.25 tbsp chopped)
Calories per serving of Bell Pepper wedges with Herbed goat cheese
49 calories of Cream Cheese, (0.50 oz)
38 calories of Goat Cheese, Soft, (0.50 oz)
8 calories of Peppers, sweet, red, fresh, (0.25 medium (approx 2-3/4" long, 2-1/2" dia))
0 calories of Dill weed, dried, (0.13 tsp)
0 calories of Fresh Chives, (0.25 tbsp chopped)
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