Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 198.5
Total Fat 6.3 g
Saturated Fat 3.0 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 2.3 g
Cholesterol 40.8 mg
Sodium 185.9 mg
Potassium 658.1 mg
Total Carbohydrate 19.3 g
Dietary Fiber 2.3 g
Sugars 5.2 g
Protein 15.9 g
Vitamin A 3.2 %
Vitamin B-12 10.1 %
Vitamin B-6 20.2 %
Vitamin C 29.8 %
Vitamin D 0.0 %
Vitamin E 1.8 %
Calcium 15.1 %
Copper 6.7 %
Folate 7.2 %
Iron 5.8 %
Magnesium 12.9 %
Manganese 8.6 %
Niacin 11.7 %
Pantothenic Acid 6.9 %
Phosphorus 22.0 %
Riboflavin 13.6 %
Selenium 26.8 %
Thiamin 11.1 %
Zinc 6.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Slow Cooker Fish Chowder

View the full Slow Cooker Fish Chowder Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Slow Cooker Fish Chowder

64 calories of Milk, canned, evaporated, (0.13 can (13 oz))

48 calories of Potato, raw, (0.19 large (3" to 4-1/4" dia.))

45 calories of Cod (fish), (1.50 oz)

33 calories of Bacon, pork, microwaved, (0.75 medium slices, cooked (raw product packed 20/lb))

8 calories of Onions, raw, (0.13 cup, chopped)

4 calories of Celery, raw, (0.38 stalk, large (11"-12" long))

0 calories of Water, tap, (0.50 cup (8 fl oz))


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