Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 284.6
Total Fat 8.8 g
Saturated Fat 2.0 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 2.5 g
Cholesterol 7.5 mg
Sodium 741.4 mg
Potassium 193.3 mg
Total Carbohydrate 40.9 g
Dietary Fiber 9.4 g
Sugars 10.3 g
Protein 12.5 g
Vitamin A 4.8 %
Vitamin B-12 0.0 %
Vitamin B-6 12.6 %
Vitamin C 20.9 %
Vitamin D 0.0 %
Vitamin E 0.5 %
Calcium 12.4 %
Copper 5.4 %
Folate 3.7 %
Iron 13.7 %
Magnesium 3.4 %
Manganese 19.4 %
Niacin 1.9 %
Pantothenic Acid 2.4 %
Phosphorus 4.1 %
Riboflavin 2.9 %
Selenium 4.0 %
Thiamin 3.7 %
Zinc 2.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chick Pea Salad

View the full Chick Pea Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chick Pea Salad

114 calories of Chick Peas (Garbanzos Beans), (0.88 serving)

53 calories of Sweet Corn Can Del Monte, (0.88 serving)

35 calories of Mozzerella Poly O Part Skimmed, (0.50 serving)

30 calories of Extra Virgin Olive Oil, (0.25 tbsp)

26 calories of Garlic, (0.13 cup)

19 calories of Pickled beets, (0.13 cup slices)

4 calories of Red Ripe Tomatoes, (1 slice, medium (1/4" thick))

3 calories of Cucumber (with peel), (0.25 cup slices)

2 calories of Balsamic Vinegar, (0.25 tbsp)

0 calories of Cilantro, raw, (0.25 tbsp)


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