Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 324.4
Total Fat 7.7 g
Saturated Fat 3.3 g
Polyunsaturated Fat 1.7 g
Monounsaturated Fat 0.3 g
Cholesterol 19.1 mg
Sodium 579.1 mg
Potassium 273.6 mg
Total Carbohydrate 52.2 g
Dietary Fiber 7.4 g
Sugars 5.3 g
Protein 19.4 g
Vitamin A 16.0 %
Vitamin B-12 7.4 %
Vitamin B-6 4.6 %
Vitamin C 36.2 %
Vitamin D 10.9 %
Vitamin E 4.7 %
Calcium 38.5 %
Copper 1.2 %
Folate 37.8 %
Iron 12.4 %
Magnesium 6.0 %
Manganese 3.1 %
Niacin 21.2 %
Pantothenic Acid 4.9 %
Phosphorus 14.4 %
Riboflavin 26.0 %
Selenium 5.3 %
Thiamin 45.6 %
Zinc 5.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in No-Bake Macaroni + Cheese with Broccoli

View the full No-Bake Macaroni + Cheese with Broccoli Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of No-Bake Macaroni + Cheese with Broccoli

180 calories of Ronzoni, Whole Wheat Penne Rigate, (2 oz)

68 calories of Sargento RF Sharp Cheddar (shredded), (0.19 cup)

37 calories of Milk, nonfat, (0.44 cup)

12 calories of Whole Wheat Flour, (0.03 cup)

11 calories of Parmesan Cheese, grated, (0.50 tbsp)

7 calories of Kretschmer Wheat Germ (2 Tbsp), (0.13 serving)

6 calories of Broccoli, fresh, (0.25 cup, chopped)

1 calories of Grey Poupon Dijon Mustard, (0.25 tsp)

1 calories of Garlic powder, (0.13 tsp)

0 calories of Pepper, white, (0.06 tsp)

0 calories of Salt, (0.13 tsp)


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