Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
Calories 85.1
Total Fat 2.6 g
Saturated Fat 0.6 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 0.6 g
Cholesterol 0.0 mg
Sodium 84.6 mg
Potassium 119.3 mg
Total Carbohydrate 15.1 g
Dietary Fiber 1.7 g
Sugars 6.6 g
Protein 2.0 g
Vitamin A 23.3 %
Vitamin B-12 0.0 %
Vitamin B-6 0.0 %
Vitamin C 0.3 %
Vitamin D 0.0 %
Vitamin E 2.5 %
Calcium 3.0 %
Copper 0.4 %
Folate 0.0 %
Iron 2.5 %
Magnesium 0.2 %
Manganese 2.4 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 0.9 %
Riboflavin 0.0 %
Selenium 0.1 %
Thiamin 0.0 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Gingerbread

View the full Gingerbread Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Gingerbread

35 calories of Flour - Whole Wheat Pastry Flour (Bobs Red Mill), (0.08 cup)

20 calories of earth balance whipped, (0.25 tbsp)

11 calories of Brown Sugar, (0.02 cup, unpacked)

8 calories of Brer Rabbit Black Strap Molasses (2 Tbsp), (0.13 serving)

4 calories of Trader Joes Organic Pumpkin, (0.04 cup)

3 calories of Honey, (0.04 tbsp)

2 calories of Egg Substitue (Costco), (0.02 cup)

0 calories of Baking Powder, (0.08 tsp)


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