Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories | 454.5 | Total Fat | 19.3 g |
---|---|
Saturated Fat | 6.7 g |
Polyunsaturated Fat | 1.6 g |
Monounsaturated Fat | 8.4 g |
Cholesterol | 48.2 mg |
Sodium | 1,229.1 mg |
Potassium | 1,282.4 mg |
Total Carbohydrate | 52.2 g |
Dietary Fiber | 11.1 g |
Sugars | 7.2 g |
Protein | 23.0 g |
Vitamin A | 43.9 % | Vitamin B-12 | 25.0 % |
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Vitamin B-6 | 28.3 % |
Vitamin C | 47.4 % |
Vitamin D | 0.0 % |
Vitamin E | 10.8 % |
Calcium | 29.9 % |
Copper | 22.1 % |
Folate | 32.3 % |
Iron | 36.4 % |
Magnesium | 18.8 % |
Manganese | 29.2 % |
Niacin | 41.6 % |
Pantothenic Acid | 8.9 % |
Phosphorus | 23.9 % |
Riboflavin | 32.3 % |
Selenium | 15.4 % |
Thiamin | 35.4 % |
Zinc | 20.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Olive Garden Pasta Fagioli
View the full Olive Garden Pasta Fagioli Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Olive Garden Pasta Fagioli
176 calories of Ground beef, (2 oz)
90 calories of Macaroni, Elbow Ronzoni Smart Taste 2 oz, (0.50 serving)
54 calories of Spaghetti/Marinara Sauce (tomato sauce), (0.38 cup)
31 calories of Canned Tomatoes, (0.75 cup)
29 calories of White Kidney Bean, Progresso, (0.13 cup)
28 calories of Beans, red kidney, (0.13 cup)
23 calories of Beef stock, home-prepared, (0.75 cup)
10 calories of Olive Oil, (0.25 1tsp)
5 calories of Carrots, raw, (0.09 cup, chopped)
4 calories of Onions, raw, (0.06 cup, chopped)
3 calories of Pepper, black, (0.19 tbsp)
3 calories of Oregano, ground, (0.19 tbsp)
2 calories of Celery, raw, (0.09 cup, diced)
0 calories of Parsley, (0.31 tbsp)
0 calories of Tabasco Sauce, (0.13 tsp)
Calories per serving of Olive Garden Pasta Fagioli
176 calories of Ground beef, (2 oz)
90 calories of Macaroni, Elbow Ronzoni Smart Taste 2 oz, (0.50 serving)
54 calories of Spaghetti/Marinara Sauce (tomato sauce), (0.38 cup)
31 calories of Canned Tomatoes, (0.75 cup)
29 calories of White Kidney Bean, Progresso, (0.13 cup)
28 calories of Beans, red kidney, (0.13 cup)
23 calories of Beef stock, home-prepared, (0.75 cup)
10 calories of Olive Oil, (0.25 1tsp)
5 calories of Carrots, raw, (0.09 cup, chopped)
4 calories of Onions, raw, (0.06 cup, chopped)
3 calories of Pepper, black, (0.19 tbsp)
3 calories of Oregano, ground, (0.19 tbsp)
2 calories of Celery, raw, (0.09 cup, diced)
0 calories of Parsley, (0.31 tbsp)
0 calories of Tabasco Sauce, (0.13 tsp)
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