Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 195.3
Total Fat 8.0 g
Saturated Fat 0.8 g
Polyunsaturated Fat 2.4 g
Monounsaturated Fat 3.3 g
Cholesterol 25.1 mg
Sodium 299.8 mg
Potassium 370.9 mg
Total Carbohydrate 6.4 g
Dietary Fiber 1.2 g
Sugars 2.3 g
Protein 23.6 g
Vitamin A 45.5 %
Vitamin B-12 36.2 %
Vitamin B-6 13.4 %
Vitamin C 34.6 %
Vitamin D 0.0 %
Vitamin E 2.7 %
Calcium 3.4 %
Copper 4.2 %
Folate 5.9 %
Iron 9.3 %
Magnesium 8.2 %
Manganese 4.0 %
Niacin 55.6 %
Pantothenic Acid 3.8 %
Phosphorus 21.7 %
Riboflavin 6.6 %
Selenium 94.3 %
Thiamin 4.4 %
Zinc 5.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Tuna Salad

View the full Tuna Salad Recipe & Instructions
TAGS:  Fish |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tuna Salad

85 calories of Tuna, Canned in Light Oil, (0.25 can)

35 calories of *Kraft Mayo with Olive Oil (reduced fat mayonnaise), (1 tbsp)

35 calories of Tuna, Canned in Water, drained, (0.25 can)

6 calories of Carrots, raw, (0.25 medium)

5 calories of Celery, raw, (0.75 stalk, medium (7-1/2" - 8" long))

3 calories of Lemon Juice, (0.25 lemon yields)

2 calories of Green Peppers (bell peppers), (0.75 tbsp)

1 calories of Parsley, (0.06 cup)

0 calories of Subway Banana Peppers (3 strips), (0.25 serving)


No nutrition or calorie comments found.