Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 91.4
Total Fat 3.7 g
Saturated Fat 1.3 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 0.9 g
Cholesterol 10.4 mg
Sodium 300.8 mg
Potassium 348.9 mg
Total Carbohydrate 3.9 g
Dietary Fiber 2.7 g
Sugars 1.1 g
Protein 10.7 g
Vitamin A 44.6 %
Vitamin B-12 10.6 %
Vitamin B-6 2.7 %
Vitamin C 15.4 %
Vitamin D 0.0 %
Vitamin E 2.4 %
Calcium 7.2 %
Copper 5.7 %
Folate 31.7 %
Iron 7.4 %
Magnesium 6.0 %
Manganese 18.4 %
Niacin 20.8 %
Pantothenic Acid 9.0 %
Phosphorus 11.7 %
Riboflavin 6.2 %
Selenium 32.4 %
Thiamin 5.5 %
Zinc 6.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Tuna Caper Dip

View the full Tuna Caper Dip Recipe & Instructions
Submitted by: ASETISIS

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tuna Caper Dip

58 calories of Tuna, Canned in Light Oil, (0.17 can)

17 calories of Daisy Light Sour Cream, (0.83 tbsp)

15 calories of Endive, (0.17 head)

3 calories of Anchovy (anchovies), (0.33 anchovy)

1 calories of Parsley, (0.04 cup)

0 calories of Capers, canned, (0.06 tbsp, drained)

0 calories of Salt, (0.08 tsp)

0 calories of Lemon Juice, (0 cup)

0 calories of ground black pepper, (0.08 tsp)

0 calories of Crushed Red Pepper, (0.04 tsp)


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