Squash with a spicy touch
The recipe calls for canned chipotles - they add quite a kick!
A light, healthy soup for a side, starter, or main course.
I got this recipe from my mother. Not sure where she got it, but it sure is yummy! Enjoy!
Vegetarian mexican casserole. Using spaghetti squash instead of any tortilla (which often contain hydrogenated oils).
This makes a delicious and healthy entree for two.
A different take on spaghetti squash with a rainbow of vegetables.
This recipe combines elements of several similar but different recipes for squash blossom soup.
Low calorie, lower carb option for a hearty meal.
add hot sauce for zip
Mexican spaghetti squash
This low carb Mexican squash and ground beef recipe is a simple dish made with low cost ingredients.
Sandyâ€™s Kitchen Adventures - lean and green
From Dr. Joel Fuhrman’s “Eat to Live: Quick & Easy”