Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 230.3
Total Fat 1.7 g
Saturated Fat 0.6 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.2 g
Cholesterol 36.7 mg
Sodium 669.4 mg
Potassium 366.6 mg
Total Carbohydrate 35.5 g
Dietary Fiber 2.9 g
Sugars 0.9 g
Protein 17.9 g
Vitamin A 13.3 %
Vitamin B-12 3.7 %
Vitamin B-6 30.7 %
Vitamin C 142.1 %
Vitamin D 0.0 %
Vitamin E 3.8 %
Calcium 5.0 %
Copper 5.4 %
Folate 7.6 %
Iron 11.5 %
Magnesium 7.4 %
Manganese 8.5 %
Niacin 42.1 %
Pantothenic Acid 6.0 %
Phosphorus 14.4 %
Riboflavin 5.3 %
Selenium 15.7 %
Thiamin 17.5 %
Zinc 4.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Stuffed Peppers

View the full Stuffed Peppers Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Stuffed Peppers

119 calories of Saffron Yellow Long Grain Rice, (1.25 oz)

71 calories of Chicken Breast (cooked), no skin, roasted, (0.25 breast, bone and skin removed)

24 calories of Sweet peppers (bell), (0.75 medium (approx 2-3/4" long, 2-1/2" dia))

10 calories of Onions, raw, (0.25 medium (2-1/2" dia))

10 calories of Great Value Fancy Shredded Fiesta Blend Cheese, (0.06 cup)

2 calories of Jalapeno Peppers, (0.50 pepper)


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