Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
| Calories | 172.8 | Total Fat | 1.2 g |
|---|---|
| Saturated Fat | 0.0 g |
| Polyunsaturated Fat | 0.0 g |
| Monounsaturated Fat | 0.0 g |
| Cholesterol | 0.0 mg |
| Sodium | 942.3 mg |
| Potassium | 423.7 mg |
| Total Carbohydrate | 26.5 g |
| Dietary Fiber | 3.8 g |
| Sugars | 4.4 g |
| Protein | 13.5 g |
| Vitamin A | 15.3 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 14.8 % |
| Vitamin C | 37.5 % |
| Vitamin D | 0.0 % |
| Vitamin E | 0.2 % |
| Calcium | 3.1 % |
| Copper | 5.6 % |
| Folate | 4.1 % |
| Iron | 7.5 % |
| Magnesium | 6.0 % |
| Manganese | 8.1 % |
| Niacin | 5.4 % |
| Pantothenic Acid | 3.0 % |
| Phosphorus | 5.7 % |
| Riboflavin | 1.9 % |
| Selenium | 0.4 % |
| Thiamin | 5.5 % |
| Zinc | 2.1 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Leftover Turkey Soup
View the full Leftover Turkey Soup Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Leftover Turkey Soup
69 calories of Potato, raw, (0.67 cup diced)
45 calories of mixed vegetables frozen pictsweet 28 oz bag, (0.75 serving)
44 calories of sara lee turket breast, (2.92 oz)
6 calories of Turkey Broth, (0.63 cup)
1 calories of *HERBS & SPICES - Sage, fresh, chopped, (0.13 tbsp)
0 calories of MORTON Sea Salt, Fine Salt, (0.13 tsp)
Calories per serving of Leftover Turkey Soup
69 calories of Potato, raw, (0.67 cup diced)
45 calories of mixed vegetables frozen pictsweet 28 oz bag, (0.75 serving)
44 calories of sara lee turket breast, (2.92 oz)
6 calories of Turkey Broth, (0.63 cup)
1 calories of *HERBS & SPICES - Sage, fresh, chopped, (0.13 tbsp)
0 calories of MORTON Sea Salt, Fine Salt, (0.13 tsp)
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