Nutrition Facts
Servings Per Recipe: 25
Serving Size: 1 serving
Amount Per Serving
Calories | 145.1 | Total Fat | 10.3 g |
---|---|
Saturated Fat | 1.4 g |
Polyunsaturated Fat | 0.2 g |
Monounsaturated Fat | 0.4 g |
Cholesterol | 42.4 mg |
Sodium | 147.4 mg |
Potassium | 213.6 mg |
Total Carbohydrate | 8.5 g |
Dietary Fiber | 1.6 g |
Sugars | 1.0 g |
Protein | 2.8 g |
Vitamin A | 4.4 % | Vitamin B-12 | 1.9 % |
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Vitamin B-6 | 4.3 % |
Vitamin C | 13.9 % |
Vitamin D | 0.0 % |
Vitamin E | 0.9 % |
Calcium | 1.5 % |
Copper | 3.6 % |
Folate | 4.8 % |
Iron | 3.5 % |
Magnesium | 3.4 % |
Manganese | 5.7 % |
Niacin | 2.5 % |
Pantothenic Acid | 2.7 % |
Phosphorus | 5.4 % |
Riboflavin | 5.0 % |
Selenium | 5.1 % |
Thiamin | 3.8 % |
Zinc | 2.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Russian salad olivie vegetarian version 1 serving = 100 g
View the full Russian salad olivie vegetarian version 1 serving = 100 g Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Russian salad olivie vegetarian version 1 serving = 100 g
91 calories of Follow Your Heart Grapeseed Oil Vegenaise, (14.20 gram(s))
20 calories of Red Potato, (29.28 grams)
16 calories of Hard Boiled Egg, (0.20 large)
12 calories of Peas, canned, (17 grams)
4 calories of Dill Pickles, low sodium, (21.28 grams)
3 calories of Onions, raw, (8.72 grams)
Calories per serving of Russian salad olivie vegetarian version 1 serving = 100 g
91 calories of Follow Your Heart Grapeseed Oil Vegenaise, (14.20 gram(s))
20 calories of Red Potato, (29.28 grams)
16 calories of Hard Boiled Egg, (0.20 large)
12 calories of Peas, canned, (17 grams)
4 calories of Dill Pickles, low sodium, (21.28 grams)
3 calories of Onions, raw, (8.72 grams)