Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 103.5
Total Fat 5.3 g
Saturated Fat 0.8 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 20.3 mg
Sodium 702.9 mg
Potassium 49.3 mg
Total Carbohydrate 3.2 g
Dietary Fiber 0.4 g
Sugars 1.9 g
Protein 9.8 g
Vitamin A 1.9 %
Vitamin B-12 0.0 %
Vitamin B-6 0.2 %
Vitamin C 1.2 %
Vitamin D 0.0 %
Vitamin E 3.1 %
Calcium 0.4 %
Copper 1.4 %
Folate 0.1 %
Iron 2.2 %
Magnesium 1.0 %
Manganese 0.3 %
Niacin 0.1 %
Pantothenic Acid 0.2 %
Phosphorus 1.6 %
Riboflavin 0.6 %
Selenium 0.0 %
Thiamin 0.3 %
Zinc 0.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Egg and Tuna Salad

View the full Egg and Tuna Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Egg and Tuna Salad

35 calories of Starkist chunk light Tuna in water (3 oz can), (0.50 serving)

35 calories of Kraft Mayo Light Mayonnaise (Mayo), (1 tbsp)

17 calories of Egg white, large, (1 serving)

6 calories of Dill Pickles, (0.25 cup, chopped or diced)


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