Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 238.0
Total Fat 3.1 g
Saturated Fat 1.2 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 0.7 g
Cholesterol 20.9 mg
Sodium 6,254.3 mg
Potassium 539.6 mg
Total Carbohydrate 41.1 g
Dietary Fiber 3.0 g
Sugars 0.9 g
Protein 13.5 g
Vitamin A 38.1 %
Vitamin B-12 1.9 %
Vitamin B-6 20.6 %
Vitamin C 11.7 %
Vitamin D 0.2 %
Vitamin E 1.1 %
Calcium 15.9 %
Copper 12.9 %
Folate 13.4 %
Iron 23.4 %
Magnesium 32.7 %
Manganese 8.9 %
Niacin 27.8 %
Pantothenic Acid 7.1 %
Phosphorus 36.6 %
Riboflavin 11.3 %
Selenium 7.9 %
Thiamin 8.6 %
Zinc 4.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken Stir-Fry (teriyaki/lemon)

View the full Chicken Stir-Fry (teriyaki/lemon) Recipe & Instructions
TAGS:  Poultry |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken Stir-Fry (teriyaki/lemon)

37 calories of Chicken Breast (cooked), no skin, roasted, (0.13 breast, bone and skin removed)

20 calories of Teriyaki Sauce (1 tbsp), (1.25 packet)

16 calories of Mixed Vegetables, frozen, (0.09 package (10 oz))

13 calories of Butter, salted, (0.13 tbsp)

7 calories of Zucchini, (0.25 cup, sliced)

3 calories of Onions, raw, (1.25 rings)

2 calories of Soy Sauce, (0.25 tbsp)

1 calories of Lemon Juice, (0.06 lemon yields)


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