Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 431.6
Total Fat 22.4 g
Saturated Fat 9.4 g
Polyunsaturated Fat 1.9 g
Monounsaturated Fat 8.0 g
Cholesterol 61.9 mg
Sodium 789.2 mg
Potassium 567.4 mg
Total Carbohydrate 41.8 g
Dietary Fiber 5.5 g
Sugars 1.8 g
Protein 18.2 g
Vitamin A 9.8 %
Vitamin B-12 24.5 %
Vitamin B-6 24.0 %
Vitamin C 51.7 %
Vitamin D 3.1 %
Vitamin E 4.7 %
Calcium 9.0 %
Copper 20.3 %
Folate 6.4 %
Iron 17.1 %
Magnesium 14.0 %
Manganese 59.7 %
Niacin 22.2 %
Pantothenic Acid 11.9 %
Phosphorus 23.7 %
Riboflavin 16.8 %
Selenium 43.7 %
Thiamin 15.4 %
Zinc 22.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Beef Noodle Casserole

View the full Beef Noodle Casserole Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Beef Noodle Casserole

150 calories of Ground beef, lean, (2 oz)

87 calories of Whole Wheat Spaghetti, cooked (pasta), (0.50 cup)

61 calories of Mashed Potatoes, (0.38 cup)

39 calories of Butter, unsalted, (0.38 tbsp)

35 calories of Cream of Chicken Soup, (0.13 can (10.75 oz))

34 calories of Cream of Mushroom Soup, (0.13 can (10.75 oz))

19 calories of Milk, 3.25%, (0.13 cup)

8 calories of Sweet peppers (bell), (0.19 cup, chopped)

2 calories of Onions, raw, (0.03 cup, chopped)

1 calories of Garlic, (0.25 cloves)

0 calories of Oregano, ground, (0.03 tbsp)

0 calories of Rosemary, dried, (0.03 tbsp)

0 calories of Pepper, black, (0.02 tbsp)

0 calories of Fresh Chives, (0.03 tbsp chopped)

0 calories of Basil, (0.03 tbsp)


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