Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 244.7
Total Fat 16.0 g
Saturated Fat 7.3 g
Polyunsaturated Fat 1.4 g
Monounsaturated Fat 4.3 g
Cholesterol 142.2 mg
Sodium 521.1 mg
Potassium 228.5 mg
Total Carbohydrate 11.5 g
Dietary Fiber 0.8 g
Sugars 3.0 g
Protein 13.5 g
Vitamin A 10.0 %
Vitamin B-12 9.8 %
Vitamin B-6 6.1 %
Vitamin C 22.2 %
Vitamin D 10.0 %
Vitamin E 0.2 %
Calcium 20.6 %
Copper 1.7 %
Folate 4.2 %
Iron 4.1 %
Magnesium 1.1 %
Manganese 1.6 %
Niacin 4.2 %
Pantothenic Acid 1.4 %
Phosphorus 9.6 %
Riboflavin 8.6 %
Selenium 4.8 %
Thiamin 9.3 %
Zinc 5.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low Carb/High Protein Breakfast Casserole


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low Carb/High Protein Breakfast Casserole

75 calories of Kraft Finely Shredded Sharp Cheddar Cheese, (0.17 cup)

67 calories of Pork Sausage, (0.67 patty, cooked (raw dimensions: 3-7/8" dia x 1/4" thick))

42 calories of Egg, fresh, whole, raw, (0.50 extra large)

34 calories of Heart Smart Bisquick (mix only), (0.08 cup)

23 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.17 cup)

5 calories of Onions, raw, (0.08 cup, chopped)

3 calories of Bell Pepper - Red - 1 large (164 gram), (13.67 gram(s))

1 calories of Old El Paso Chopped Green Chile, (0.33 tbsp)

0 calories of Tobasco (Original), (0.17 tsp)


No nutrition or calorie comments found.